
GUATEMALA Huehuetenango
Huehuetenango is perhaps the best growing regions of Guatemala, owing to many geographical and climate advantages over other regions.
Fully washed, naturally fermented, sun dried, hand- picked for export
Lightly roasted walnuts, dark cocoa powder. Pleasant, bright acidity
Cupping Score: 83.00
Available for a limited time only as our main coffee.
Coffee Details
Country:
Guatemala
Region:
Western Highlands
Estate:
Sustainable:
Altitude:
1828 masl
Variety:
Bourbon, Catura, Catuai
Acidity:
Medium - High
Body:
Solid
Flavour:
Dark chocolate, walnuts
Aroma:
Intense nuts
Available:
Now
Bean Appearance:
Harvest Period:
Screen Size / Grade:
SHB, European Preparation
Processing:
Washed
Dark chocolate, walnuts
Dark chocolate, walnuts
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